Chemical And Biological Technologies In Agriculture

Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.

This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population.

Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.

《农业化学和生物技术》是一个国际性的、跨学科的、同行评审的论坛，旨在推动现代化学、生物化学和分子技术在所有农业领域的发展和应用。该期刊的范围包括旨在增加可持续农业和粮食生产的化学和生物化学过程、评估初级产品的质量和来源及其转化为食品和化学品，以及环境监测和修复。特别令人感兴趣的是化学和生物化学技术（包括纳米和超分子尺度）在现代生物信息学的帮助下对土壤、植物、微生物及其环境之间关系的影响。另一个特别关注的是利用现代生物有机和生物化学开发植物营养和生物刺激的新技术、发展生物质生物精炼厂、安全和可追溯的食品、土壤和植物中的碳储存以及受污染土壤的农业恢复。

该期刊首次提供了将来自农业化学和生物科学领域众多学科的研究人员聚集在一起的机会，这些研究人员既来自工业界，也来自学术界。 《农业化学和生物技术》的主要目的是交流最先进的化学和生物化学知识，以开发技术来解决我们这个时代最紧迫的挑战之一——维持不断增长的世界人口。

《农业化学和生物技术》发表原创研究文章、短文和受邀评论。鼓励来自工业界、学术界以及私人研究机构、非政府组织和环境组织的科学家撰写文章。

该刊已被国际权威数据库SCIE收录，该刊致力于发表经过严格同行评审的高质量原创文章，反映Biochemistry, Genetics and Molecular Biology-Biotechnology领域的新进展、新技术、新成果，促进该领域科研交流和科研成果转化。该刊2023年影响因子为5.2，平均审稿速度为 15 Weeks ，近四年来没有被列入预警名单。如果您需要投稿发表服务及指导，可以联系我们的客服老师，我们专业专注服务期刊投稿协助10年，为您提供期刊投稿个性化定制服务，并且我们确保严格保密您的个人信息及稿件内容。